每盤咖喱飯上加點起士，利用蛋的餘溫將起司微微融化，煎過雞肉濃郁香味飄散整個空間，一口咖哩一口飯，胃口大開！ Tags: 0 comments 18 likes 2 shares Share this: 算命的說我很愛吃 About author not provided 吃我想吃，說我想說 20785 followers 19421 likes "http://www.masterpon.com/" View all posts